squisito

by

i worked out today,
straight through
an entire hour of boxing
without craving food.
okay, that's a lie.
the entire time,
i was thinking about 
pizza.

so
i
made
pizza.

oh and what a delicious pizza this was.

i'm sure my trainer would really appreciate
the amount of effort i put in to try and make this thing
as healthy as a personal pizza
possibly can be.

vegetarian garden burger, asparagus & rosemary lavash pizza
1 piece of lavash bread
2 tsp. olive oil
2 tbsp. marinara
1/4 cup shredded mozzarella
2 tbsp. feta
1 garden burger patty
2 stalks asparagus
1/4 sprig of fresh rosemary (chopped)

set your oven to broil. brush olive oil on both sides of your lavash, place on a baking sheet lined with foil and pop into your oven. leave lavash in oven for 2 minutes, flip, and set in oven for another 2-3 minutes (until golden brown and crispy). while lavash is in the oven, cook your veggie burger in a non-stick pan on medium high heat for 3-4 minutes on each side. slice your asparagus into little rounds, chop your rosemary as fine as you desire, and cut your patty into bite size pieces. pull the lavash out of the oven, and drop the heat for 450. spread the sauce evenly over your crispy crust. sprinkle it with 1/2 the mozzarella. drop on your chopped burger patty, asparagus, and the rest of your mozzarella. add the rosemary and feta to top. toss this delicious masterpiece back into the oven for another 5-8 minutes, until cheese melts and starts to bubble. now, shovel this bad boy in your mouth and praise the lord because this thing is a gift from god.

get yourself on this trip to yumtown, usa.
what could taste better than fresh rosemary? crispy pizza topped with the fresh rosemary, that's what.

i mean, clearly i love me 
some gardenburgers.
i'm not a vegetarian,
in fact, i love meat.
but with three kinds of mushrooms,
brown rice, rolled oats,
and an array of seasoning
i can't deny their deliciousness.



"squisito"
italian
"yummy"